A beautiful bold blend of roasted garlic, honey and sriracha! Made with Underwood Family Farms Sriracha and Blue Ridge Avocado Honey
Everything you always wanted from your Bloody Mary plus a little magic
aka Fire & Ice... Refreshing burst of jalapeno horseradish and Thai sweet basil
Zest filled zing of garlic cilantro lemon and lime... its a fiesta in your mouth!
Stay tuned for more flavors
A New York-style delicatessen serving breakfast, lunch and dinner 7 days a week. Specializing in incredible hot, cold and grilled sandwiches, sumptuous salads , Bloody Marys and Micheladas.
WIth over 30yrs in food and wellness Blooming Energy has one main goal, to make a change in people’s lives with nutrition and yoga.
A rising star in Santa Barbara. The Daisy masterfully fuses fresh, seasonal California produce with the exotic flavors of the Levant to create a menu that is elevated yet approachable, and always satisfying
4 Large Chicken Breast
*Works best in cast iron skillet
*Heat oven to 350
*Season one side of chicken breast with Fairy Dust
* Pre heat Skillet to medium with 1.5-2Tbs of Olive oil
*Lock in those juices, pan sear breast on one side for 4-5min
-Medium chicken 3-4min
*Flip Chicken when time is up
*Lightly drizzle Fairy Blood over seared chicken
*Place large chicken in oven for 30-35min
-medium chicken 25min
*Lightly baste chicken with Fairy Blood after 15min in the oven
In a separate bowl whisk a tablespoon of starch into 2oz of Fairy Blood before whisking into the main pot, preventing the starch from clumping
*Dice, Spice and sauté up your favorite vegetables Don't forget the Fairy Dust Dry Rub
*Bring main pot of Bloody soup to medium simmer add dissolved Bloody starch
*Add Sautéed vegetables to main pot squeeze of lime, let simmer for 5min
*Garnish with sliced avocado
Bon Appétit
1 1/4 cups quinoa rinsed Quinoa
Dice up your favorite vegetable (peppers, onions, mushrooms, tomatoes)
1/3tsp Himalayan Salt
1/2 Tablespoon Fairy Dust Dry Rub
1/2tsp Paprika
1/3tsp Pepper
1/3tsp Granulated Garlic
1/4tsp Cumin
2 Chicken bouillon cube
Lime Lemon wedge
2 cup boiling water
2/3 cup of Mild Mannered Mary Fairy Blood
Garnish ¼ cup chopped green onions
*Pre heat oven to 375 Combine diced vegetables, spices, and rinsed quinoa into casserole dish. Heat water, chicken bullions and Fairy Blood in microwave for 3-4min add heated liquid to combined mix, Squeeze of lime and lemon cover with aluminum foil. Bake for 25min When finished do not uncover for 5min
1. In a large bowl add 1lbs ground beef, 1/4 cup Fairy Blood, pepper, salt, Yellow mustard and Fairy Dust then mix your meat.
2. Add 3/4 finely diced red and green pepper, 1/2 cup white onion 1/2 garlic bulb
4. Mix chopped veggies into marinated meat. Let sit for 10min
5. In a deep skillet heat oil over med/high heat. Add mix,
6. Add 3/4 cup Fairy Blood when meat reaches medium rare reduce heat to medium
8. Let cook on medium until bloody mix reaches soft boil
9. Reduce heat to low and let cook for 10min
Or until Bloody mix reaches your perfect sauciness.
Ingredients:
1. Head down to your local farmers market #SupportLocalFarmer
1. 1lbs lean ground beef
2. Medium Green and red pepper
3. Small white onion
4. Garlic bulb
5. 1 1/2 yellow mustard
6. Fairy Dust to taste COMING SOON stay tuned.
7. 1/4 Fairy Blood ( As seen Sweet Hot Fenicx
8. 1/2 tsp salt
9. 1/2 tsp pepper
10. 1 cup Fairy Blood Sweet Hot Fenicx
11. 4 hamburger buns toasted OR lettuce wraps choose your own adventure.
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A refreshing island burst of ginger and mango!
A beautiful combination of Cilantro Garlic Lemon y Lime
Finally wised up and left that Flavorless Mrs T and found myself something truly refreshing! This is more than a mix its my fix... perfect for pre or post workout!
Don't have time to make it? All you gotta do is shake it, then just pop the top and you're ready to rock!!
After 65yrs of sibling rivalry we were finally able to agree on one thing... Fairy Blood Blood Mary Mix is Bloody amazing!!!
It all starts with the farmers ...Building relationships while sourcing local farms insures Fairy Blood is bottled with the freshest and highest quality of produce available on the market, giving you that true "Farm To Bottle" flavorful experience!
After growing tired of concocting the same old Plain Jane Bloody Mary I felt the need to think outside the box and the desire to give the people what they deserved! Bloody Mary’s tailored to their palate, a drink that allows the imagination to run wild with each and every sip!
Gourmet Bloody Mary mixes can moonlight as marinades, sauces, dips, soups etc... Fairy Blood takes advantage of these multiple applications by producing Craft Flavors capable of answering one of life’s toughest questions “What am I in the mood for?” When it comes to Fairy Blood you can choose your own adventure! Its a universal mix for every occasion breakfast, lunch, dinner or brunch you can truly have what you want!
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Southern California but we've got wings so we're anywhere and everywhere !
24/7 We drink Fairy Blood we don't need sleep